@TheBananaKing@lemmy.world to Ask Science@lemmy.worldEnglish • 1 year agoHumans are notoriously bad at absorbing iron from plant sources, while herbivores seem to do fine. What's up with that?message-square15fedilinkarrow-up1100arrow-down14file-text
arrow-up196arrow-down1message-squareHumans are notoriously bad at absorbing iron from plant sources, while herbivores seem to do fine. What's up with that?@TheBananaKing@lemmy.world to Ask Science@lemmy.worldEnglish • 1 year agomessage-square15fedilinkfile-text
minus-square@jaybone@lemmy.worldlinkfedilinkEnglish3•1 year agoDoes this mean herbivores are drunk all the time? Kidding of course, but is there actually some level of alcohol produced as part of this fermentation?
minus-square@spittingimage@lemmy.worldlinkfedilinkEnglish5•1 year agoA curse to some, a blessing to others.
minus-square@Slowy@lemmy.worldlinkfedilinkEnglish2•1 year agoSadly no, they don’t produce much ethanol lol
Does this mean herbivores are drunk all the time?
Kidding of course, but is there actually some level of alcohol produced as part of this fermentation?
A curse to some, a blessing to others.
Yes
Sadly no, they don’t produce much ethanol lol