@weecious to Malaysian Food • 1 year agoM’sia already has vegan meat & insect protein, but here’s what we must do to grow demandvulcanpost.comexternal-linkmessage-square3arrow-up13arrow-down12
arrow-up11arrow-down1external-linkM’sia already has vegan meat & insect protein, but here’s what we must do to grow demandvulcanpost.com@weecious to Malaysian Food • 1 year agomessage-square3
minus-square@cendawanitalink2•1 year agoGrasshoppers are hella tasty, macam udang, but kena buat like the East Africans, not the Thais - the EAs would remove the legs + antennas and harder part of the wings and they parboil it first before frying. Then best gila.
Grasshoppers are hella tasty, macam udang, but kena buat like the East Africans, not the Thais - the EAs would remove the legs + antennas and harder part of the wings and they parboil it first before frying. Then best gila.
I’m going to Thailand, gotta give it a try.