BlahajAB to Malaysian Food • 2 years agoDaily c/food Thread - Whatcha Having Today? 2nd August, 2023message-square14arrow-up13arrow-down10
arrow-up13arrow-down1message-squareDaily c/food Thread - Whatcha Having Today? 2nd August, 2023BlahajAB to Malaysian Food • 2 years agomessage-square14
minus-square@weeciouslink1•2 years agoAh, that’s what it’s called in the native tongue. Yup, it is. But more on greens instead of proteins.
minus-square@dukeGR4link2•edit-22 years agoIn Viet (south) it’s called Gỏi Cuốn, not Bánh cuốn. Bánh cuốn is more like Cheong Fun, Gỏi Cuốn is Vietnamese ricepaper roll. If you shallow fry the ricepaper it turns into keropok, and get deconstructed rice paper roll pretty cool.
Ah, that’s what it’s called in the native tongue. Yup, it is. But more on greens instead of proteins.
In Viet (south) it’s called Gỏi Cuốn, not Bánh cuốn. Bánh cuốn is more like Cheong Fun, Gỏi Cuốn is Vietnamese ricepaper roll.
If you shallow fry the ricepaper it turns into keropok, and get deconstructed rice paper roll pretty cool.
Ah, thanks for the correction!