• Annoyed_🦀 A
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    44 months ago

    Chill the onion before cutting will helps too, either put it in the fridge or put it in a tub of ice water.

    • HonkyTonkWoman
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      fedilink
      44 months ago

      So does rinsing the onion slices. I slice a ring off, rinse the ring, & then chop.