🍹Early to RISA 🧉M to Greentext@sh.itjust.works • 1 year agoAnon recommends a cast iron pansh.itjust.worksimagemessage-square247fedilinkarrow-up11.1Karrow-down17
arrow-up11.09Karrow-down1imageAnon recommends a cast iron pansh.itjust.works🍹Early to RISA 🧉M to Greentext@sh.itjust.works • 1 year agomessage-square247fedilink
minus-square@sugar_in_your_tea@sh.itjust.workslinkfedilink1•1 year agoPerhaps you’re cooking them too hot? Or perhaps you’re getting uneven heat (e.g. an electric coil stove)? Corn tortillas really shouldn’t be at risk of burning like that.
minus-square@Lumisal@lemmy.worldlinkfedilink2•1 year agoI think it was uneven heating since the steel pan had groves in it
*corn tortillas
Perhaps you’re cooking them too hot? Or perhaps you’re getting uneven heat (e.g. an electric coil stove)?
Corn tortillas really shouldn’t be at risk of burning like that.
I think it was uneven heating since the steel pan had groves in it