• @gramie@lemmy.ca
    link
    fedilink
    10
    edit-2
    16 days ago

    See: the Japanese dish of fermented (some would say “rotten”) soybeans called natto. Even a lot of Japanese people find it disgusting.

    • kirbowo808
      link
      fedilink
      116 days ago

      Key trick to eating natto is adding a dash of soy sauce in it, makes the dish so much tastier and honestly it’s pretty yum, if you don’t eat natto alone and add other seasonings etc.