🍹Early to RISA 🧉M to Greentext@sh.itjust.works • 1 year agoAnon needs cooking advicesh.itjust.worksimagemessage-square112fedilinkarrow-up1769arrow-down16
arrow-up1763arrow-down1imageAnon needs cooking advicesh.itjust.works🍹Early to RISA 🧉M to Greentext@sh.itjust.works • 1 year agomessage-square112fedilink
minus-square@Eiri@lemmy.calinkfedilink6•1 year agoOnce i completely forgot the salt in my bread. It was disgustingly bland; like, I couldn’t believe a teaspoon of salt would have such a massive effect. But I actually salvaged it by putting salt on every slice of toast I made with that loaf. It worked out okay!
minus-square@sugar_in_your_tea@sh.itjust.workslinkfedilink2•1 year agoYup. Or just extra salted butter.
minus-square@humorlessrepost@lemmy.worldlinkfedilinkEnglish3•edit-21 year agoOr toast it on cast iron in bacon grease.
Once i completely forgot the salt in my bread. It was disgustingly bland; like, I couldn’t believe a teaspoon of salt would have such a massive effect.
But I actually salvaged it by putting salt on every slice of toast I made with that loaf.
It worked out okay!
Yup. Or just extra salted butter.
Or toast it on cast iron in bacon grease.