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autismdragon [he/him, they/them] to chapotraphouse@hexbear.netEnglish • 11 months ago

Tim Walz made a "white people tacos" joke and Chuds are big mad about it

hexbear.net

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Tim Walz made a "white people tacos" joke and Chuds are big mad about it

hexbear.net

autismdragon [he/him, they/them] to chapotraphouse@hexbear.netEnglish • 11 months ago
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https://xcancel.com/komaniecki_r/status/1824460155137986646 https://xcancel.com/mannyfidel/status/1824424613444563447

  • Frank [he/him, he/him]
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    29•11 months ago

    A fried flour tortilla with unseasoned ground beef, shredded cheese, big chunks of tomato, and lettuce. They’re so gross. Shops selling something like a mexican street taco has started to pop up and it’s so nice bc white people tacos aren’t fit to feed dogs.

    • Edamamebean [she/her]
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      30•11 months ago

      See the problem here is the unseasoned ground beef. You’ve gotta pour in one of those old el paso taco seasoning pouches in there.

      • Frank [he/him, he/him]
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        16•11 months ago

        Like i said, unseasoned!

        • @EelBolshevikism@hexbear.net
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          17•
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          8 months ago

          deleted by creator

          • BountifulEggnog [she/her]
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            14•11 months ago

            I am fairly certain one of my aunts genuinely served us unseasoned meat.

            • @Rai@lemmy.dbzer0.com
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              8•11 months ago

              aaaaaa I am bothered!

              There were WARS over seasoning!

              There were TONS OF MURDERS over seasoning!

              IT IS VERY IMPORTANT!

          • Frank [he/him, he/him]
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            4•11 months ago

            Both, honestly.

            • Dessa [she/her]
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              5•11 months ago

              And/or “taco sauce” labelled as such

              • Frank [he/him, he/him]
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                1•11 months ago

                Remember the adds for that salsa where the cowboys would yell about the other salsa brand being made in “New York City!” To imply that their brand was authentic and their brand was like weirdly thick tomato flavored water?

                • Dessa [she/her]
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                  1•
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                  11 months ago

                  https://m.youtube.com/watch?v=yW8yQTkBf_4

                  • HexReplyBot [none/use name]B
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                    1•
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                    11 months ago

                    I found a YouTube link in your comment. Here are links to the same video on alternative frontends that protect your privacy:

                    • yewtu.be
                    • inv.nadeko.net
                    • yt.artemislena.eu
                    • piped.video
    • autismdragon [he/him, they/them]OP
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      28•11 months ago

      This youtube comment I found where someone ended up liking them was kinda cute though.

      I like the white people tacos lol. Other than the tomatoes which Ive hated since I was a kid.

      • @EelBolshevikism@hexbear.net
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        11•
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        8 months ago

        deleted by creator

        • autismdragon [he/him, they/them]OP
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          9•11 months ago

          I dont even have tomato sauce on pasta lol. (Though actually, my sister put some sauce on the pasta she made me a coupled days ago, but when I make it for myself). Just olive oil and parmesan. Alfredo is also good for a special treat. But tomato sauce I am no particular fan.

          I am ok with it on pizza though. But not when there are visible chunks between the cheese and the crust. Hate that.

          • @EelBolshevikism@hexbear.net
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            8 months ago

            deleted by creator

            • autismdragon [he/him, they/them]OP
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              6•11 months ago

              You get it!!!

          • ryepunk [he/him]
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            5•11 months ago

            You gotta make your own tomato sauce. Me and my partner get a thing of feta, a quart of grape tomatoes, some onion and garlic. Bake for like an hour with olive oil and pepper and other spices you like. Blend that up and serve with a protein and type of pasta you like.

            • Hexboare [they/them]
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              6•
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              2 months ago

              Removed by mod

              • TraschcanOfIdeology [they/them, comrade/them]
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                6•11 months ago

                This is true for pasta sauce, but for fresh tomato (now is the season in NA ) sauce the cooking doesn’t have to be so long.

              • @Rai@lemmy.dbzer0.com
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                5•11 months ago

                I’ve found 4-5 hours to be my hot spot, with San Marzano tomatoes. Beyond that it reduces too much and doesn’t taste better. Less than that is okay… but it’s better at about four hours.

              • ryepunk [he/him]
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                2•11 months ago

                If I ever become that prepared for cooking I’ll have to give that a try. Haha sounds good though

            • @Rai@lemmy.dbzer0.com
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              5•11 months ago

              I love San Marzano tomatoes! And let it cook for like four or five hours to get sugary. That’s what I do, at least, and it turns out woooonderful :3

      • Frank [he/him, he/him]
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        3•11 months ago

        Why did the ground beef look orange? The beef looked orange and the congealed fat was always bright neon orange? What was that? What the hell were they feeding us?

        • autismdragon [he/him, they/them]OP
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          3•11 months ago

          I think the seasoning packets made it look orange?

    • SuperZutsuki [they/them]
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      25•
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      11 months ago

      You think white people are actually frying their tortillas?

      Straight out of the bag, cold, meat and cheese, roll it up and that’s a taco to most whities

      • Frank [he/him, he/him]
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        29•11 months ago

        No, no, they have “taco shells” that come in boxes at the grocery store. It’s a stale, fried, u-shaped tortilla “taco shell.” Comes right out of the box.

        • Dolores [love/loves]
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          9•11 months ago

          i dont think those are even technically fried. just a bake

      • peeonyou [he/him]
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        13•11 months ago

        thats exactly how my mom made them

      • FnordPrefect [comrade/them, he/him]
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        12•11 months ago

        Don’t forget the mound of sour cream to take the edge off of the cheddar cheese!

      • UlyssesT [he/him]
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        12•
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        8 months ago

        deleted by creator

        • GrouchyGrouse [he/him]
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          12•11 months ago

          That movie is extremely accurate in its depiction of small town white people in the 90s. School was 80% white, the rest were Mexican or Native, and there was like 3 black kids. The Ls in words like “Tortilla” were out in force.

      • @EelBolshevikism@hexbear.net
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        7•
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        8 months ago

        deleted by creator

      • NephewAlphaBravo [he/him]
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        5•11 months ago

        Nah the real experience is putting so much wet beef in there that you couldn’t possibly roll it up, and then having it explode all over your plate after one bite

    • BobDole [none/use name]
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      16•11 months ago

      This is the shit my midwestern parents fed me as a kid even though we lived like 100 miles from Mexico. It wasn’t until we were slightly less broke that I experienced flavor.

    • Ishmael [he/him]
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      5•
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      11 months ago

      When I was a kid growing up in the Midwest, this is what I thought tacos were. And then a friend took me to a legit Mexican joint as a teenager and my mind was blown

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