• @a_HerculePoirot_fan
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    31 year ago

    My family is not making zongzi aka bak chang this year because of my dad, ngl even though the process is fairly labor intensive, I actually have fun doing that.

      • @a_HerculePoirot_fan
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        31 year ago

        My dad went for a recent health check-up at a local KK and his blood sugar was high despite fasting. He’s an ardent lover of zhong and can finish 4 in a go, so we decided to forgo making it this year as a sign of solidarity.

          • @a_HerculePoirot_fan
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            21 year ago

            The doc recommended that he starts taking diabetes medication, but he adamantly refuses despite our insistence. He’s making drastic changes to his lifestyle and diet instead in hopes of a more positive result when he’s due for another check-up a few months from now.